by Grace Ayomide Oke | Jul 17, 2019 | Children's Health, Health Feed, Nutrition and Fitness
Food allergies are immune system reactions that occur soon after eating some particular foods. That is, the body’s immune system sees a certain kind of food as harmful and reacts by causing symptoms known as ALLERGIC REACTIONS. Foods that cause allergic... 
by Grace Ayomide Oke | Jul 3, 2019 | Health Feed, Nutrition and Fitness
Salt (sodium chloride) is composed of about 40% sodium and 60% chloride. Table salt is used in various food processing operations such as cooking, drying, smoking, curing, etc. It is often used as a food preservative, as bacteria cannot thrive in the presence of a... 