by Oluwaseun Olowoyeye | Sep 18, 2018 | Health Feed, Nutrition and Fitness
Gluten is a type of protein found in wheat, rye, and barley which is seen most in cereals, breads, malt shakes, soups and grains. Many food items contain gluten than you can imagine so it is important to always check food labels for gluten free before you consume.... 